Pest problems are always a pain, but when it comes to your restaurant, they can be detrimental. If a customer has a problem with pests while they are dining, that could spell the beginning of the end for your business. We have previously talked about some of the pests that could affect your restaurant. Now that you understand what you are dealing with, it is time to learn how to keep them out!

  1. Seal cracks and keep screens closed. You would be surprised at the size of the entrances these pests can access.
  2. Keep all food covered and clean up spills immediately. It is no secret that exposed food can attract some unwanted visitors. That is why it is so important to educate your employees on storage procedures and make sure they are carrying out the proper methods.
  3. Keep all the openings surrounding wiring, drain pipes, vents and flues closed to make them insect and rodent proof. Plumbing and electrical projects should be monitored carefully to make sure your restaurant is properly protected.
  4. The garbage is a breeding ground for all kinds of pests. Any restaurant owner knows that garbage can really pile up, but once it is bagged, it is not to be forgotten. Make sure the bins you dispose of trash in are easily washable and lined with plastic. Any leftover waste or residue might scare customers away, but it will have the opposite effect on pests.
  5. Routinely inspect incoming shipments of food, supplies and other inventory to ensure the absence of pests. Before you sign on with suppliers, make sure their track record displays cleanliness and organization.
  6. If you are seeing early signs of a pest problem, call in the professionals at Pest Control Unlimited to have your restaurant evaluated!

At Pest Control Unlimited, we provide commercial and residential service to Middlesex County and the surrounding areas. If you want a pest evaluation before your health inspection, call 888 649-9919 or click around on our website!