Savory meats, delicious treats and… pests? You want your restaurant to feature the first two, but the latter can turn your once promising restaurant into an empty shell. The good news is, pests are easily deterred with the help of a pest control professional.
Beetles and Moths
These pests are typically brought into your establishment during food deliveries. They hide in your storage and come out to snack on your inventory while you are busy helping customers.
Cockroaches
Roaches can enter your restaurant in a multitude of ways and they are extremely resistant. They tend to show up in the kitchen or in the dining room, and the sight of them will give anyone the shakes. In addition to their ugly appearance, their presence leaves your customers and employees at risk of bacteria related infection and food poisoning.
Flies
Flies can enter your restaurant through open windows and doors. Once they are inside, they can lay eggs, multiply and wreak havoc on your food supply. They are known for carrying various diseases and they certainly don’t have a place in your restaurant.
Rodents
Mice, rats and other rodents are sure to cause a scene if they are found in your restaurant. The other troublemakers on this list are often kept out of sight, but the rodents are not known for their subtlety. If one goes scurrying across your dining room, you are sure to find yourself on the wrong end of a public relations nightmare.
The time to solve a restaurant pest problem is before it occurs, any later and you might already be out of luck. Your area of expertise is providing quality food and quality service, so let us help you behind the scenes.
At Pest Control Unlimited, we provide commercial and residential service to Middlesex County and the surrounding areas. If you want a pest evaluation before your health inspection, call 888 649-9919 or click around on our website!
